Uber CEO Advocates for Electric Vehicle Adoption Amidst Industry Challenges
In a recent interview with the BBC, Uber CEO Dara Khosrowshahi emphasized the importance of patience for customers awaiting rides, particularly when it comes to opting for electric vehicles (EVs). “A couple of minutes isn’t going to kill anyone,” he stated, highlighting the company’s commitment to sustainability and the environment.
Uber is introducing new features aimed at encouraging riders to choose electric options. Khosrowshahi urged governments to play a more active role in promoting the sale of EVs, particularly as some countries push back against the import of Chinese-made electric cars, viewing them as unfair competition for local manufacturers. He argued that high-quality Chinese EVs can contribute positively to addressing the climate crisis.
Khosrowshahi also called on the newly formed UK government to adhere to its pre-election promise to ban the sale of new petrol and diesel cars by 2030. This pledge had previously been pushed back to 2035 under the previous administration.
Uber’s initiative to promote green rides aligns with its broader sustainability goals, which aim for all car journeys and deliveries to be completed in “zero emissions vehicles” by 2040. To facilitate this shift, the ride-hailing service is allowing customers to select a permanent preference for electric vehicles when booking rides. However, with the majority of Uber’s fleet still consisting of petrol, diesel, or hybrid vehicles, riders may need to wait slightly longer for an EV to arrive. “We’re not saying, hey, wait 15 minutes, but if you have to wait another two or three minutes to help the environment, why not make that investment?” Khosrowshahi remarked.
In London, nearly a third of Uber drivers have transitioned to electric vehicles, which may help reduce wait times. However, adoption rates are lower in other parts of the UK and worldwide. For instance, in major European cities like Amsterdam, Berlin, and Paris, only about 20% of the miles driven by Uber vehicles are fully electric.
Despite the push for electrification, Khosrowshahi acknowledged that Uber currently sees lower profit margins from electric rides. The company is also expanding its delivery services, with plans to compete more aggressively in sectors such as grocery and household product delivery.
The CEO addressed the concerns surrounding the price of electric vehicles, identifying it as a key barrier to broader adoption. He urged governments to provide targeted support for drivers who travel extensively, like Uber operators, rather than focusing solely on individual buyers. “The Uber driver drives four to five times the miles of average drivers,” he noted.
Khosrowshahi highlighted that imposing tariffs on Chinese-made vehicles could hinder the shift towards electric cars, arguing that such measures are detrimental to the planet. He pointed out that without these tariffs, Chinese EVs could be offered at more competitive prices in the U.S. and EU markets. Uber’s partnership with Chinese carmaker BYD, the second-largest EV manufacturer after Tesla, reflects the company’s commitment to expanding its electric fleet.
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Sushi Restaurateurs Pay $1.3 Million for Bluefin Tuna at Tokyo Auction
Sushi restaurateurs in Tokyo have spent a record sum of 207 million yen ($1.3 million, £1 million) for a bluefin tuna, making it the second-highest price ever paid at the prestigious New Year auction held at the Toyosu Fish Market.
Onodera Group, which placed the winning bid, purchased the tuna, which weighs a hefty 276 kg (608 lbs) and is roughly the size and weight of a motorbike. The fish was caught off the coast of Aomori, located in northern Japan.
Shinji Nagao, a representative of Onodera Group, shared the group’s excitement after securing the prized catch, saying that the tuna would be served at its Michelin-starred Ginza Onodera restaurants, as well as at Nadaman restaurants across the country. “The first tuna is something meant to bring in good fortune,” Nagao said, adding that he hoped customers would enjoy the meal and “have a wonderful year.”
Onodera Group has been the top bidder in the Ichiban Tuna auction for five consecutive years, with the latest purchase setting a new high for the group. Last year, the group paid 114 million yen for the winning tuna.
The highest auction price recorded since 1999 was 333.6 million yen, which was paid in 2019 for a slightly larger tuna weighing 278 kg. This record was set by sushi restaurant owner Kiyoshi Kimura, who is known as Japan’s “Tuna King.”
Toyosu Fish Market, which opened in 1935 and claims to be the largest fish market in the world, is renowned for its early-morning tuna auctions. The auction typically attracts high-end sushi restaurateurs and fishmongers who are eager to secure top-quality tuna to serve at their restaurants.
While the bluefin tuna dominated headlines, it was not the only prized catch at the auction. Hokkaido sea urchins also fetched a record-breaking 7 million yen, highlighting the market’s diverse offerings.
The annual auction is more than just a business event; it has become a symbol of Japanese culture, particularly in the world of sushi, where the first tuna of the year is seen as a good-luck charm for the coming months.
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